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InterIm's Corner: WILD creates documentary film about the fear of displacement in CID among residents

By  Andrea Say

On June 27th, Interim CDA’s Wilderness Inner City Leadership Development (WILD) youth program hosted a mini-documentary screening called People vs. Profit: The Truth about Displacement. Around 45 people attended the screening, hosted at Gordon Hirabayshi Place in the Donnie Chin Community Room.

Attendees included various environmental and racial justice activists, residents of Gordon Hirabayashi Place and the Chinatown/International District (C/ID) concerned about development, youth and their families, and City Council District 2 candidate Tammy Morales.

The mini-documentary, an eight-minute film directed by youth, explores how displacement and gentrification are affecting C/ID residents, disproportionately impacting low-income Asian elders.

Attendees mingled together around the large food spread, which included dim sum donated by Joyale Seafood Restaurant. Sabrina Buparat, a recent graduate of Summit Sierra High School located in the C/ID, contextualized the mini-documentary. “We [youth at WILD] contribute to the development and safety of the Chinatown/International District. We have deep and informational discussions about problems in the community, including climate change, police brutality, and housing discrimination and how they are connected to racial and environmental justice.”

Kevin Choi, WILD member, introduced the film as the primary cinematographer and editor. He added, “We were inspired to make this documentary after learning about the history of displacement and how these new luxury developments will significantly change the culture and feel of the C/ID.”

Choi and other WILD youth referenced these developments in their speeches and in their film, which referenced Koda Condominiums. The specter of the Koda Condominium development loomed over the event, as Koda recently broke ground next door to Hirabayashi Place.

In the film, Henry Liu, community organizer at Interim CDA commented on luxury developers’ attitudes: “[The CID] is a landmark not based on the history and culture of the place, but its value in relation to the water and downtown.”

This attitude is reflected in Koda’s promotional material online, as they describe Koda’s location in the Chinatown/International District: “Just outside the windows of KODA rests the city’s waterfront: the point of entry for the area’s first settlers that residents now look back upon in aspiration. An astonishing view of this extraordinary expanse demonstrates that you’re truly in the center of it all.”

Throughout the event, a shared feeling hung in the air of trepidation and fear that the luxury developers will not change the C/ID in ways that help traditional C/ID residents: Asian elders, low-income people, and recent immigrants.

Zhu Huang, C/ID resident and elder, spoke about her fears about displacement in the film: “others are younger, work, and have money. They’re not scared if prices rise… but us elders don’t have any jobs. The government gives us hundreds monthly, but hundreds isn’t enough.”

Elders in this community lack the money and resources to have access to new market-rate developments in the C/ID like Koda condominiums, where $400,000-$600,000 is the range for a one-bedroom, which prices them out of new, affordable developments like Thai Binh, which cost $1,168 a month for a one-bedroom.

Reflecting on the event and the program, WILD participant Edgiemeh Dela Cruz stated, “Our research and mini-documentary focused on the C/ID, but displacement is more than just a neighborhood problem. Displacement of communities of color will continue as the city grows and gentrifies, but that doesn’t mean that we [young leaders] will back down. In fact, the future of anti-displacement activism in the C/ID will continue through the WILD program at Interim CDA.”

This content is sponsored by InterIm CDA.


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InterIm’s Corner: InterIm CDA hosts 44th annual summer community pig roast in the Danny Woo Community Garden – July 12-13

 

 

The Danny Woo Community Garden was founded in 1975 by Uncle Bob Santos and is in Seattle’s Chinatown-International District at 620 South Main Street. What once was a barren hillside rife with weed and sticker bushes is now a 1.5-acre garden cultivated by elderly Asian immigrant residents of the neighborhood.

The garden is also home to a children’s garden, chicken coop, outdoor kitchen and fruit tree orchard, where children from preschool to high school learn seed-to-plate and environmental education. As the largest green space in the Chinatown/International District and Little Saigon area, the Danny Woo Community Garden is an essential place for the surrounding community to engage with nature, access safe and healthy food, and build cohesion with neighbors.

The pig roast

As the foundation of the Danny Woo Community Garden was being laid, Uncle Bob Santos concocted the brilliant idea to construct a roasting pit in the center of the garden. Prior to building the garden, Uncle Bob would host an annual pig roast for friends, family, and community members in his own backyard. With the new roasting pit now at the Danny Woo Community Garden, ICDA hosted their first Pig Roast on July 18th & 15th, 1975. 44 years later, the tradition lives on.

Hosted every second Friday of July, this event is truly community-centered. Gardeners, neighbors, staff and long-time community members of the CID gather around the pig to share stories and food. The event begins Friday evening when the pig is prepped and mounted onto the spit. For the next 12-15 hours, through the wee hours of the night and into Saturday morning, volunteers take shifts rotating the pig over the fire.

The 2019 Pig Roast begins Friday, July 12th at 6:00 PM. We will have delicious food donated by CID businesses and restaurants and drinks available for volunteers and guests. The community celebration commences the next day, Saturday, July 13th at 12:00 PM. This is a potluck lunch, so please bring a dish to share. Volunteers are needed for Friday’s event, overnight pig roasting, and Saturday’s community gathering.

Try your hand at turning a whole pig on a spit at this free annual community potluck that’s been going on since 1975—bring a tasty dish of your own to share.